INDOLENTE PASSITO – White Passito Moscato di Sardegna wine

Classification: White Moscato di Sardegna Passito wine.

Grapes: 100% Moscato.

Number of Bottles: 3.000.

Municipality of production: Sorso (SS).

Land altitude: 50 mt.

Type of soil: Sandy-clayey.

Training system: Guyot.

Plant density: 5681 vines / ha.

Yield per hectare: 50 quintals / ha at harvest, 25 quintals / ha after drying, 10 HI / ha of wine after aging in wood.

Harvest: Manual, in the second ten days of August.

Vinification: Selection of harvested grapes with manual sorting and drying in boxes. Loading of whole bunches not de-stemmed into the press, soft pressing in total absence of oxygen. Subsequent fermentation at low temperature before the evolution in wood.

Aging: 2 years in French oak barriques and at least 6 months in the bottle before being put on the market.

Color: Golden yellow with marked amber reflections.

Bouquet: Fine and elegant with clear hints of honey, apricot, pineapple and spices.

Taste: Extremely pleasant and harmonious, the marked acidity blends well with the richness of the fruit and always invites to a new sip.

Total acidity: 5.4 gr./l.

Dry extract: 32.5 gr./I.

Residual sugars: 73 gr./l.

Alcohol: about 15%.