INDOLENTE ROSSO
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Classification: RED WINE DOC CANNONAU OF SARDINIA
INDOLENTE – Red Wine DOC Cannonau di Sardegna
Classification:
Red Wine Cannonau di Sardegna DOC.
Grape Variety:
100% Cannonau.
Number of Bottles:
30,000.
Production Municipality:
Sorso (SS).
Altitude:
70 meters above sea level.
Soil Type:
Sandy – clay.
Training System:
Spurred cordon.
Planting Density:
5,681 vines/ha.
Yield per Hectare:
55 quintals/ha.
Harvest:
Manual, in the second or third ten-day period of September.
Vinification:
Cooling of harvested grapes using cold storage. Sorting of clusters, gentle destemming, sorting of berries. Fermentation and maceration in stainless steel for about 15 days at 24°C.
Aging:
12 months in stainless steel with frequent batonnage and at least 6 months in bottle before release.
Color:
Intense ruby red with purple reflections.
Aroma:
Fine and intense, with prominent red fruit notes, particularly blackberry, plum, raspberry, currant.
Taste:
A notable acidity supports the high alcohol content. Soft and fruity drinkability recalling the same notes perceived on the nose. Satisfying and persistent finish.
Total Acidity:
4.9 g/l.
Dry Extract:
29.5 g/l.
Residual Sugar:
0.5 g/l.
Alcohol:
Approximately 15%.
