INDOLENT RESERVE – Cannonau di Sardegna DOC red wine

Classification: Cannonau di Sardegna DOC red wine. Reserve.

Grapes: 100% Cannonau.

Number of Bottles: 6.000.

Municipality of production: Sorso (SS).

Land altitude: 50 meters above sea level.

Type of soil: Sandy – clayey.

Training system: Spurred cordon

Plant density: 5681 vines / ha.

Yield per hectare: 55 quintals / ha.

Harvest: Manual, in the first or second ten days of October.

Vinification: Cooling of the harvested grapes through the use of a cold room. Selection of the grapes, soft destemming, selection of the grapes. Fermentation and maceration in steel for about 15 days at a temperature of 24 ° C.

Aging: In wooden barrels for 6 months with frequent batonnage and subsequent aging for 12 months in steel. Another 6 months in the bottle before being put on the market.

Color: Intense ruby ​​red with garnet reflections.

Bouquet: Fine and intense, with red fruit in evidence, in particular blackberry, plum, raspberry, currant which alternate with spicy notes of pepper, leather and licorice.

Taste: The aging in wood perfectly integrates the fruity notes without overpowering the flavor of the Cannonau. In the mouth it is broad and persistent.

Total acidity: 4.9 gr./It.

Dry extract: 32.5 gr./It.

Residual sugars: 1 gr./It.

Alcohol: about 15%.